Global Nutrition Institutions: Is There an Appetite for Change?
This paper, published by the Center for Global Development, describes the institutional hurdles to increasing funding for nutrition policies and programmes.
Drawing on a series of interviews with key stakeholders in the field of global nutrition, the authors identify the major institutional strengths, weaknesses and opportunities in global nutrition. They point to donors' growing awareness of nutrition and an increase in national planning and engagement in some countries including Uganda, as well as the birth of partnerships such as the Global Alliance for Improved Nutrition.
But, say the authors, there is no obvious leader with adequate resources and a clear mandate to improve nutrition in the international community. International players are also disconnected from country policymaking and implementation.
The authors suggest that donors create a shared set of principles for coordinating nutrition funding. They also call on leaders within UN agencies to increase the agenda of nutrition security within the UN itself.