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Scientists have irrefutable evidence that malnutrition, which affects one in three people, increases the risk of disease and death and reduces productivity and socioeconomic development. Can they also point to proven interventions to help?
Feature
Can GM crops feed the hungry?
GM crops were supposed to rescue the world's one billion undernourished people. Carol Campbell discusses whether they will ever ...06/01/10
Editorials
Urgent action needed to tackle malnutrition
Science can help design strategies to tackle malnutrition. The challenge is turning this knowledge into action.23/12/09
Feature
The challenge of improving nutrition: Facts and figures
A healthy diet is more than just calories. Priya Shetty gets the figures on the cost of poor nutrition ...23/12/09
Opinion
Food safety is critical to nutrition security
We must focus on food safety as well as nutrition to feed the hungry — but there are many ...23/12/09
Opinion
Nutrition key to cutting infection rates
Micronutrients help fight disease — it's time to turn knowledge into action, say nutrition researchers Andrew Thorne-Lyman and Wafaie ...23/12/09
Opinion
The ‘hidden hunger’ caused by climate change
Understanding how carbon dioxide impacts food quality is vital to tackle malnutrition effectively, says agricultural researcher Lewis Ziska.23/12/09
Opinion
Nutritional security is in the balance
Developing countries urgently need nutritional interventions to safeguard vulnerable people during economic crises, writes Suresh Babu.23/12/09
Opinion
Using genetics to tackle malnutrition
Jim Kaput explains why efforts to tackle malnutrition should consider nutrigenomics — the interplay between food and genetic make-up.23/12/09
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