Displaying 1-5 of 5 key documents
Source: UN University | April 2012
This online book aims to offer insight into development issues related to climate change and indigenous peoples that can be useful in policymaking. It provides an overview of more than 400 relevant projects, case studies and research activities.
Different sections cover climate and environmental changes, including local observations, and the impact of these changes on indigenous communities. The book also outlines mitigation and adaptation strategies — based on traditional knowledge and survival skills — that are being implemented by them.
The authors highlight that climate change effects reported by indigenous people include loss of livelihoods; land degradation; impacts on food security; health issues; and water shortages that can affect agriculture, infrastructure, forestry and energy amongst others areas.
Source: Commission on Sustainable Agriculture and Climate Change (CSACC) | March 2012
This report lays out a set of policy recommendations for the sustainable intensification of agriculture and reduction of food waste to create a resilient global food system. Based on a review of scientific evidence, it pinpoints seven actions that policymakers — including those attending the UN Conference on Sustainable Development (Rio+20) — should adopt to foster sustainable agriculture and efficient food supply chains.
Recommendations include integrating food security and sustainable agriculture into global and national policies;
intensifying agricultural production while reducing negative environmental impacts; and creating comprehensive, shared, integrated information systems.
This policy roadmap will require the reshaping of food production, distribution and consumption patterns, and empowering vulnerable populations to build a sustainable global food system.
Click here to watch a six-minute video detailing the report's key messages
Source: Swedish Water House
This policy brief, published by the Swedish Water House, suggests options for promoting water management strategies that can ensure sustainable water supplies in the face of climate change. The authors present an overview of climate change impacts on water resources and point to examples of successful water management. They highlight the need to tailor practices to local contexts and conditions.
Source: WHO | 2009
This study, jointly carried out by the WHO and the UK Department for International Development, investigates the impacts of climate change on drinking water and sanitation in developing countries and describes the technology available to mitigate these. It presents five major conclusions for policymakers that highlight the need to increase resilience to climate variability and invest in targeted research to fill 'technology gaps'.
Source: UNFCCC Secretariat | 1992
This is the full text of the Framework Convention, which was adopted at the United Nations Headquarters, New York on 9 May 1992. The convention was open for signature at the Earth Summit in Rio de Janeiro from 4 to 14 June 1992, and thereafter at the UN Headquarters in New York, from 20 June 1992 to 19 June 1993. By that date the Convention had received 166 signatures. The Convention entered into force on 21 March 1994.