Scientists can help smallholder farmers get more out of their crops in changing food markets.

Genetically modified insects provide a new method for controlling insect-borne diseases and agricultural insect pests.

Reforming biosafety regulations can provide poor farmers with better access to genetically modified crops.

Including agriculture in international climate negotiations can help meet mitigation and adaptation goals while also reducing poverty.

An innovation systems approach to agricultural research can be better for sustainable development than a linear pipeline approach.

Advice for policymakers in southern Africa on how to improve pesticide use and reduce the risks they pose to human health and the environment.

What are the main issues that African nations face in forthcoming negotiations on biotechnology and biosafety?

An overview of the various ways in which techniques that do not involve genetic modification can helping plant breeders to develop and propagate new crop varieties.

The allergy issue has raised many concerns about GM food, which have important implications. This policy brief by Clare Mills attempts to put concerns into perspective.