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Agriculture & Environment: Biodiversity

Book Reviews

Eating Apes

Author: Dale Petersen

Publisher: University of California Press

Publication date: 2003

Reviewer: Guy Cowlishaw

EN

Eating Apes is a strange stew – an emotive account of the bushmeat trade, and the threat it poses to the African apes, that is both popular and polemical. As such, it may not be to everybody's taste. Nevertheless, it is an absorbing mixture of biography, biology, anthropology, politics, economics and ethics. It is also thoroughly researched.

Link to full book review in Nature

Reference: Nature 424, 131 (2003)

Price: US$24.95; £16.95

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