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Agriculture & Environment: GM crops

gmMaize_MtubabtubaSAfricaCedricNunnBiowatch

The value of genetically modified (GM) crops to developing countries is hotly contested. While some say GM technology could help secure food supplies, others argue that its full environmental impacts are still unknown.

(Photo credit: Cedric Nunn/Biowatch)

Opinions and Analysis

maize farmer, Kenya G8 must encourage biotech cooperation for Africa

G8 leaders must encourage cooperation in biotechnology to address Africa's food shortages, writes Calestous Juma.

4 July 2008 | EN | 中文
Source: The Japan Times

Africa should invest in GMOs for small farmers

Africa needs a Green Revolution, including local research into genetically engineered crops for small farmers, says Robert Paarlberg.

18 June 2008 | EN | 中文
Source: Harvard International Review

UN over-regulation inhibits new biotechnologies

13 February 2008 | EN
Source: World Politics Review

Policy Briefs

The case for joint action on biotechnology in Africa

What are the main issues that African nations face in forthcoming negotiations on biotechnology and biosafety?

4 June 2007 | EN
Source: The International Institute for Sustainable Development

Could genetically modified foods be a new source of allergens?

The allergy issue has raised many concerns about GM food, which have important implications. This policy brief by Clare Mills attempts to put concerns into perspective.

1 March 2005 | EN | 中文


News and Features

India under fire for 'misleading' biosafety statements

The Indian government has been accused of misleading the international community over its biosafety framework, but denies the allegations.

6 June 2008 | EN | 中文

biohazard symbol Developing country biosafety capacity 'inadequate'

Does current biosafety and biotechnology training meet the capacity needs of developing countries? Far from it, according to a new report.

30 May 2008 | EN | 中文